0 Month Streak
0 Month Streak
5 Month Streak






Block or report Aiman Yahia Alnami
Tue 20th Jan at 5:00pm
Luton Report written by Gill (She/her)
There was a great turn out from GoodGym at FoodCycle today. With four of us in the cooking team and three in the hosting team this evening we served 42 guests plus 8 takeaways . It was great team work and effort from everyone as always. Thank you everyone for making people around happy 😊 On today’s menu was: Starter Crushed potato with cheesy dip Main Spaghetti 🍝 bolognese
Dessert Gills heavenly Queen of pudding (set custard , fruit , meringue)
Tuesday 20th January

Aiman Yahia Alnami cheered by other people 25 times.
Aiman is part of a crowd that's making a huge noise. Aiman has been cheered by 25 people - that's a round of applause just on their own. We hope they keep it up.
Tue 20th Jan at 10:00am
Luton Report written by Omar Mohammad
Today letter pick went well.we worked together to clean up the area . It was encouraging to see how much of a difference a small group can make in a short amount of time. People passing by were positive and appreciative, which made the effort feel even more worthwhile. Overall, it was a productive and rewarding session, and we’re proud of what we achieved together.
Tue 20th Jan at 10:00am
By removing litter, we will make the area cleaner, safer, and more pleasant for residents
Read moreTue 20th Jan at 5:00pm
Welcoming people and providing a delicious meal
Read moreFri 9th Jan at 10:00am
Sun 4th Jan at 11:00am
Recycling plastics, raising money for Macmillan Cancer Support
Read moreFri 19th Dec 2025 at 7:00pm
Sat 13th Dec 2025 at 10:00am
Luton Report written by Gill (She/her)
Another prepared more than 140 meals, 140 desserts, and drinks today for a Christmas lunch. The atmosphere was full of love, joy, and happiness as we spent this special time with the elderly residents at Futures House 🎄❤️.
It was a beautiful day, and we enjoyed it very much. Abdulrahman
The team assembled early to decorate the hall, lay the tables and help cook Christmas Dinner. When the guests arrived they were then even busier making sure people had drinks and serving the food for the three course meal. As the entertainment started they made sure the tables were cleared and and the washing up was done. And finally, as the last guest left, they packed up the hall, took down the decorations and took all the rubbish out to the dust bins. it was a long day day and our hard work was really appreciated by the guests and organisers. Well done team.
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