TAKING THE ROUGH WITH THE SMOOTH

16 Goodgymers helped their local community in Barnet
Beattie
Dorian Levy
Graham Goldspink
Heather
Lilian Tula
Nicola Da Silva
Paul Salman
Pennie Varvarides
Rachel Melinek
Alexandra
Removed User
Joanna Wootten
Christopher Lewis
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Barnet

Tuesday 28th March 2017

Credits
Pennie Varvarides
Pennie Varvarides

SESSION ORGANISER

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As always the team gathered at the Phoenix on our first day-lit run of the year! (The first half at least!) We were joined by GG newbie Alexandra and GG tourist Ollie. Give them a cheer!

After a quick warm up by the Phoenix, we split in into two splinter groups and made our way to the Barnet Furniture Centre for some upcycling. Damian lead the speedy group while I took the less speedy group, with Bristol Chris my trusty backmarker.

The others were already hard at work when we arrived on site. Jade, the task host, was very excited to have us all there helping and had plenty for us to do. Chris and Beattie managed to not eat the Lindt chocolate bar casually left behind them, earning them the 'Good' moniker, whilst almost getting their table looking ship-shape. Their smug faces say it all, really.

After 25 mins hard graft, and some dancing, it was time to say our goodbyes. We gathered outside for a quick photo, while I tried to avoid being run over, before splintering off once more for our run back to base.

The speedy team broke GG Barnet records, running the 3.8km back to base in just 21:08mins!

The Barnet Biscuit of the Week: HOMEMADE CHOCOLATE BROWNIES courtesy of Hazel

Next week we will be running back to BFC to carry on upcycling furniture. Tonight we did a week's worth of work in half an hour. Sign up here to help.

See you next week! Pennie



Discuss this report
Brighton runner

Tue 28th Mar 2017 at 11:58pm

Thanks for having me over guyzzzzzz!

Lilian Tula

Wed 29th Mar 2017 at 10:07am

Ahahaha, my brownie face! They were seriously good.

Join us on our next session

Barnet

Helping a food bank allotment run by Finchley Charities
🗓Saturday 11:00am

Help grow fresh food for the local food bank